Betty's Classic Christmas Pudding starts with plump, juicy fruits - golden glacé cherries, citrus peel and vine fruits - as well as flaked almonds and mixed spices, all soaked overnight in brandy and Yorkshire ale. After steaming, the puddings are then left to mature for several months, allowing those sumptuous flavours to develop fully in time for Christmas.
18 x 15 x 10cm | 800g | Serves 6-8
Ingredients: vine fruits (38%) (raisins, currants, sultanas), egg, sugar, Yorkshire ale (7%) (water, heather, hops, yeast, malted barley), brandy (6%), wheat flour (with calcium, iron, niacin, thiamin), citrus peel (5%) (glucose-fructose syrup, orange peel, invert sugar syrup, lemon peel, citric acid), glace cherries (5%) (cherries, glucose-fructose syrup, sugar, acidity regulator (citric acid)), vegetable suet (vegetable oils (sunflower, palm), rice flour), almonds (2%), orange juice, glycerine, breadcrumbs (wholemeal wheat flour, water, salt, yeast), lemon juice, mixed spices, salt, preservative (sulphur dioxide). For allergens see ingredients in bold May contain milk, peanuts, sesame seeds, mustard, soya. May contain fruit stones